Layers By Lety – Sunrise, FL: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (954) 288-7247 to check today's hours. Know the hours? Send them to us.

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5007 N Hiatus Rd, Sunrise, FL 33351

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Address5007 N Hiatus Rd, Sunrise, FL 33351

Phone(954) 288-7247

StyleCake shop

CountyBroward County

Time zoneEastern Time

From city center1.6 mi north

About Layers By Lety

Set at 5007 N Hiatus Rd (33351), Layers By Lety is a cake shop roughly 1.6 mi from downtown Sunrise, heading north.

Our Sunrise directory counts 31 bakeries in total — about one per 3,230 people living in the city. Nearest alternative: Mom's Cookies at 5007 N Hiatus Rd, less than 0.1 mi away.

Opening hours for Layers By Lety are not verified in our data. A quick call to (954) 288-7247 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Cake shop
Bakeries in Sunrise	31
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

Almond wedding cakeWhite cake perfumed with almond extract and finely ground almonds, delicate and fragrant, long a classic choice for wedding tiers.
MarbleVanilla and chocolate batters swirled together in the pan, so each slice reveals its own ribbon pattern and two flavors.
ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.

Fillings

Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.
Fresh strawberries & creamSliced ripe strawberries set into whipped cream between layers, juicy and light; best for cakes served within a day of pickup.
Salted caramelSlow-cooked caramel with a pinch of sea salt, thick and buttery, often piped inside a buttercream dam to keep layers neat.

Frostings & finishes

Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.
American buttercreamWhipped butter and powdered sugar frosting, sweet and fluffy, easy to tint and pipe into borders, rosettes and lettering.